BKMT READING GUIDES
Swiss Cuisine: The Tastes of the Alpine Paradise
by Lukas Prochazka
Published: 2017-07-17
Paperback : 74 pages
Paperback : 74 pages
1 member reading this now
0 club reading this now
0 members have read this book
0 club reading this now
0 members have read this book
Switzerland is famous around the world for its chocolate. However, Switzerland is not only a home of chocolate. There are many other key dishes such as cheese. Cheese has been produced in Switzerland since time immemorial. The Swiss are also keen cheese eaters. However, there is more. More than 200 ...
No other editions available.
Jump to
Introduction
Switzerland is famous around the world for its chocolate. However, Switzerland is not only a home of chocolate. There are many other key dishes such as cheese. Cheese has been produced in Switzerland since time immemorial. The Swiss are also keen cheese eaters. However, there is more. More than 200 varieties of bread are baked in Switzerland. The country is also renowned for its pastries. Discover more of Switzerland's national heritage.
Discussion Questions
No discussion questions at this time.Book Club Recommendations
Recommended to book clubs by 0 of 0 members.
MEMBER LOGIN
BECOME A MEMBER it's free
Book Club HQ to over 90,000+ book clubs and ready to welcome yours.
SEARCH OUR READING GUIDES
Search
FEATURED EVENTS
PAST AUTHOR CHATS
JOIN OUR MAILING LIST
Get free weekly updates on top club picks, book giveaways, author events and more
Get free weekly updates on top club picks, book giveaways, author events and more
Please wait...
